邱宁
Supervisor of Master's Candidates
Name (Simplified Chinese):邱宁
Name (Pinyin):qiuning
Gender:Male
Professional Title:Associate professor
Status:Employed
Education Level:With Certificate of Graduation for Doctorate Study
Degree:博士
E-Mail:
Alma Mater:华中农业大学
Teacher College:College of Food Sciences & Technology
School/Department:食品科学技术学院
Other Contact Information:
Email：
Paper Publications
- [8] Liu YP, Qiu N*, Gao D, Ma MH*. Comparative proteomic analysis of chicken, duck, and quail egg yolks. Int J Food Prop. 2018. 21:1, 1311-1321..
- [7] Wang X, Qiu N*, and Liu YP. Effect of Different Heat Treatments on In Vitro Digestion of Egg White Proteins and Identification of Bioactive Peptides in Digested Products. J Food Sci. 2018. 83: 1140-1148. .
- [6] Pan P, Qiu N*, Zhao HY, Liu YP, Gao D. Identification of candidate proteins interacted with ovalbumin during the early phase of embryonic development. Int J Food Prop. 2017. 20: sup3, S2305-S2312.
- [5] Gao D, Qiu N*, Liu YP, Ma MH. Comparative proteome analysis of egg yolk plasma proteins during storage. J Sci Food Agr. 2017. 97: 2392-2400.
- [5]Hu S, Qiu N*, Liu YP, Zhao HY, Gao D, Song R, Ma MH*. Identification and comparative proteomic study of quail and duck egg white protein using 2-dimensional gel electrophoresis and matrix-assisted laser desorption/ionization time-of-flight tandem mass spectrometry analysis. Poult Sci, 2016, 95: 1137-1144.
- [4]Qiu N, Liu W, Ma MH*, Zhao L, Li YQ. Differences between fertilized and unfertilized chicken egg white proteins revealed by 2-DE-based proteomic analysis. Poult Sci, 2013, 92(3):782-786.
- [3] Huang Q, Qiu N#, Ma MH*, Jin YG, Yang H, Geng F, Sun SG. Estimation of egg freshness using S-ovalbumin as an indicator. Poult Sci, 2012, 91(3): p.739-43..
- [2] Qiu N, Ma MH*, Zhao L, Liu W, Li YQ, Mine Y. Comparative proteomic analysis of egg white proteins under various storage temperatures. J Agric Food Chem, 2012, 60(31):7746-7753..
- [1] Qiu N, Ma MH*, Cai ZX, Jin YG, Huang X, Huang Q, Sun SG. Proteomic analysis of egg white proteins during the early phase of embryonic development. J Proteomics, 2012, 75(6):1895-1905. .
