范刚
Name (Simplified Chinese):范刚
Name (Pinyin):fangang
Professional Title:Professor
Education Level:With Certificate of Graduation for Doctorate Study
Degree:博士
E-Mail:
Alma Mater:华中农业大学
Teacher College:College of Food Sciences & Technology
School/Department:食品科学技术学院
Other Contact Information:
Telephone：
Email：
Paper Publications
Gang Fan, Xiaoyun Xu, Yu Qiao, Yongxia Xu, Yun Zhang, Li Li, Siyi Pan. Volatiles of orange juice and orange wines using spontaneous and inoculated fermentations. European Food Research and Technology, 2009, 228: 849-856.
Release time:2021-06-28 Hits:
Translation or Not:no
Pre One:Gang Fan, Yongxia Xu, Xiaomin Zhang, Shengjiao Lei, Shuzhen Yang, Siyi Pan. Characteristics of immobilised β-glucosidase and its effect on bound volatile compounds in orange juice. International Journal of Food Science and Technology, 2011, 46, 2312-2320.
Next One:Gang Fan, Wei Lu, Xiaolin Yao, Yun Zhang, Kexing Wang, Siyi Pan. Effect of fermentation on free and bound volatile compounds of orange juice. Flavour and Fragrance Journal, 2009, 24: 219-225.
