Yuqiong Chen
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates
Name (Simplified Chinese):Yuqiong Chen
Name (English):Yuqiong Chen
Name (Pinyin):chenyuqiong
Professional Title:Professor
Status:Employed
Education Level:With Certificate of Graduation for Doctorate Study
Degree:博士
E-Mail:
Alma Mater:华中农业大学
Other Contact Information:
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Paper Publications
- Xiaoju Wen , Yanchi Wang, Shuteng Wang , Ning Yao , Xiaomei Wu , Fawad Zaman, E. Zhang, Mingle Wang, Dejiang Ni , Hua Zhao*, Yuqiong Chen*。Fluorine accumulation characteristics of 85 tea tree (Camellia sinensis) varieties and its potential risk assessment. Ecotoxicology and Environmental Safety Volume 283, 15 September 2024, 116785. https://doi.org/10.1016/j.ecoenv.2024.116785.
- Muxue Qin, Jingtao Zhou, Qianqian Luo , Junyu Zhu , Zhi Yu , De Zhang , Dejiang Ni *,Yuqiong Chen. The key aroma components of steamed green tea decoded by sensomics and their changes under different withering degree. Food Chemistry 439 (2024) 138176. https://doi.org/10.1016/j.foodchem.2023.138176.
- 李庆会，李睿，温晓菊，倪德江，王明乐，陈玉琼*。氟胁迫条件下茶树叶部实时荧光定量 PCR 分析中内参基因的筛选与验证，茶叶科学 2024，44（1）：27~36 .
- 王欢欢, 袁丽萍, 雷震东, 杨淑雅 李玉川 周敬涛 覃信雪 余志 倪德江 陈玉琼*. 基于多元统计分析评价不同茶树品种的绿茶适制性[J]. 食品科学, 2024, 45(3): 9-15. DOI:10.7506/spkx1002-6630-20230516-153. .
- 刘璇 李玉川 宋育林 雷震东 李艳 余志 倪德江 陈玉琼*. 秭归丝绵土茶鲜叶非挥发性成分及丝形态结构分析[J]. 食品科学, 2024, 45(2): 268-273. DOI:10.7506/spkx1002-6630-20230330-309. .
- Xinxue Qin , Jingtao Zhou , Chang He , Li Qiu , De Zhang, Zhi Yu , Yu Wang ,Dejiang Ni , Yuqiong Chen. Non-targeted metabolomics characterization of flavor formation of Lichuan black tea processed from different cultivars in Enshi，Food Chemistry: X 19 (2023) 100809，https://doi.org/10.1016/j.fochx.2023.100809, 30 October 2023, 100809. .
- Yuanfang Jiao, Yulin Song, Zhi Yan, Zhuanrong Wu, Zhi Yu, De Zhang, Dejiang Ni and Yuqiong Chen*.The New Insight into the Effects of Different Fixing Technology on Flavor and Bioactivities of Orange Dark Tea， Molecules 2023, 28(3), 1079; https://doi.org/10.3390/molecules28031079 – 20 January 2023.
- Jiasheng Huang, Yueqin Fan, Zhendong Lei, Zhi Yu, Dejiang Ni, Yuqiong Chen*. The inhibitory effect and mechanism of theaflavins on fluoride transport and uptake in HIEC-6 cell model,Food and Chemical Toxicology, 2023, 178,113939, ISSN 0278-6915, https://doi.org/10.1016/j.fct.2023.113939. .
- Yueqin Fan, Zhendong Lei , Jiasheng Huang, Dan Su , Dejiang Ni and Yuqiong Chen. Effect and Mechanism of Theaflavins on Fluoride Transport and bsorption in Caco-2 Cells, Foods 2023, 12, 1487.https://doi.org/10.3390/foods12071487..
- 袁丽萍;雷震东;王欢欢;覃信雪;杨淑雅;温晓菊;吴位河;倪德江;陈玉琼*。基于多元统计分析的抹茶适制品种综合评价[J]. 食品科学, 2023, 44(24): 229-234. DOI:10.7506/spkx1002-6630-20130110-079. .
