华中农业大学教师主页平台管理系统 Yuqiong Chen--Home-- Xinxue Qin , Jingtao Zhou , Chang He , Li Qiu , De Zhang, Zhi Yu , Yu Wang ,Dejiang Ni , Yuqiong Chen. Non-targeted metabolomics characterization of flavor formation of Lichuan black tea processed from different cultivars in Enshi，Food Chemistry: X 19 (2023) 100809，https://doi.org/10.1016/j.fochx.2023.100809, 30 October 2023, 100809.

Yuqiong Chen

Supervisor of Doctorate Candidates

Supervisor of Master's Candidates

Name (Simplified Chinese):Yuqiong Chen

Name (English):Yuqiong Chen

Name (Pinyin):chenyuqiong

Professional Title:Professor

Status:Employed

Education Level:With Certificate of Graduation for Doctorate Study

Degree:博士

E-Mail:

Alma Mater:华中农业大学

Other Contact Information:

Email：

Paper Publications

Current position: Home > Scientific Research > Paper Publications

Xinxue Qin , Jingtao Zhou , Chang He , Li Qiu , De Zhang, Zhi Yu , Yu Wang ,Dejiang Ni , Yuqiong Chen. Non-targeted metabolomics characterization of flavor formation of Lichuan black tea processed from different cultivars in Enshi，Food Chemistry: X 19 (2023) 100809，https://doi.org/10.1016/j.fochx.2023.100809, 30 October 2023, 100809.

Release time:2024-10-09 Hits:

Translation or Not:no

Pre One:刘璇李玉川宋育林雷震东李艳余志倪德江陈玉琼*. 秭归丝绵土茶鲜叶非挥发性成分及丝形态结构分析[J]. 食品科学, 2024, 45(2): 268-273. DOI:10.7506/spkx1002-6630-20230330-309. Next One:Yuanfang Jiao, Yulin Song, Zhi Yan, Zhuanrong Wu, Zhi Yu, De Zhang, Dejiang Ni and Yuqiong Chen*.The New Insight into the Effects of Different Fixing Technology on Flavor and Bioactivities of Orange Dark Tea， Molecules 2023, 28(3), 1079; https://doi.org/10.3390/molecules28031079 – 20 January 2023