Click:   The Last Update Time:--

邱宁

Supervisor of Master's Candidates
Name (Simplified Chinese):邱宁
Name (Pinyin):qiuning
Gender:Male
Professional Title:Associate professor
Status:Employed
Education Level:With Certificate of Graduation for Doctorate Study
Degree:博士
E-Mail:
Alma Mater:华中农业大学
Teacher College:College of Food Sciences & Technology
School/Department:食品科学技术学院
Other Contact Information:

Email:

Research Focus
Current position: Home > Research Focus
鸡蛋蛋白质及脂质的营养及功能研究
  • Comparative proteomic (including phosphorylation and glycosylation) & lipidomic analysis of hen egg during the embryonic development as well as various storage conditions for better understanding of egg protein & lipid functions and nutrition.

  • Identification and comparative proteomic study of different avian eggs which will give insight into the advantages involved in the application on egg proteins from various egg sources. The main goal of this study is to present novel beneficial properties in the food industry or related to human health.

  • Peptidomic studies especially on the endogenous peptides emerged under different processing conditions and during the chicken embryonic development.