付星
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates
Name (Simplified Chinese):付星
Name (Pinyin):Fu Xing
Gender:Male
Administrative Position:Associate Professor
Professional Title:Associate professor
Status:Employed
Education Level:With Certificate of Graduation for Doctorate Study
Degree:博士
Business Address:Office 324
E-Mail:
Alma Mater:China Agricultural University
Teacher College:College of Food Sciences & Technology
School/Department:College of Food Science and Technology, Huazhong Agriculture University
Discipline:Other specialties in Food Science and Engineering Processing and Storage of Agricultural Products Food Science
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Paper Publications
Bin Ma, Yunxue Guo, Xing Fu*, Yongguo Jin*. Identification and antimicrobial mechanisms of a novel peptide derived from egg white ovotransferrin hydrolysates, LWT - Food Science and Technology. 2020, 109720 [IF 3.974 一区 Top期刊]
Release time:2022-10-13 Hits:
Translation or Not:no
Pre One:Xing Fu, Xi Huang, Yongguo Jin, Shisi Zhang, Meihu Ma*, Characterization of enzymatically modified liquid egg yolk: Structural, interfacial and emulsifying properties, Food Hydrocolloids, 2020, 105,105763 [IF 9.147 一区 Top期刊]
Next One:Xing Fu, Yunxue Guo, Yongguo Jin, Meihu Ma*. Bioconversion of chitin waste using a cold-adapted chitinase to produce chitin oligosaccharides,LWT - Food Science and Technology. 2020, 133, 109863 [IF 3.974 一区 Top期刊]