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丁士勇

Supervisor of Master's Candidates
Name (Simplified Chinese):丁士勇
Name (Pinyin):dingshiyong
Professional Title:Associate professor
Education Level:With Certificate of Graduation for Study as Master's Candidates
Alma Mater:华中农业大学
Teacher College:College of Food Sciences & Technology
School/Department:食品科学技术学院
Other Contact Information:

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Paper Publications
牛肉肌红蛋白和血红蛋白稳定性研究
Release time:2021-09-14    Hits:

Journal:食品科学

Indexed by:Journal paper

Issue:7

Page Number:93-94

Translation or Not:no

Date of Publication:2006-01-01

Included Journals:SCI