程运江
博士生导师
硕士生导师
教师姓名：程运江
教师英文名称：Yunjiang Cheng
教师拼音名称：chengyunjiang
职务：园艺林学学院院长
职称：教授
在职信息：在职
学历：博士研究生毕业
学位：博士
办公地点：园林南楼622
毕业院校：华中农业大学
其他联系方式
邮编：
通讯/办公地址：
办公室电话：
论文成果
- Sheng L (Sheng Ling), Sheng D (Shen Dandan), YangW (Yang Wei), Zhang MF (Zhang Mingfei), Zeng YL (Zeng Yunliu), Xu J (Xu Juan), Deng XX (Deng Xiuxin), Cheng YJ* (Cheng Yunjiang). GABA pathway rate-limit citrate degradation in postharvest citrus fruit evidences from HB Pumelo (Citrus grandis) x Fairchild (Citrus reticulata) hybrid population. Journal of Agricultural and Food Chemistry, 2017, 65 (8), 1669–1676 (通讯作者)..
- Sheng, L (Sheng,Ling); Shen, D (Shen,Dandan) ; Luo, Y(Luo, Yi); Sun, X (Sun,Xiaohua); Wang, J (Wang,Jinqiu); Luo, T(Luo,Tao); Zeng Y (Zeng,Yunliu); Xu, J (Xu,Juan); Deng, X (Deng, Xiuxin); Cheng, Y(Cheng, Yunjiang).Exogenous γ-aminobutyric acid treatment affects citrate and amino acid accumulation to improve fruit quality and storage performance of postharvest citrus fruit.Food Chemistry, 2017,138–145 (通讯作者)..
- Zhu, F (Zhu, Feng); Chen, JJ (Chen, Jiajing);Xiao, X (Xiao, Xue); Yun, Z (Yun, Ze);Zhang, MF (Zhang, Mingfei);Zeng, YL (Zeng, Yunliu);Xu, J (Xu, Juan); Cheng, YJ (Cheng, Yunjiang)*;Deng, XX (Deng, Xiuxin). Salicylic acid treatment reduces the rot of postharvest citrus fruit by inducing the accumulation of H2O2, primary metabolites and lipophilic polymethoxylated flavones. FOOD CHEMISTRY, 2016, 207，68-74 (通讯作者)..
- Wang, JQ (Wang, Jinqiu); Sun, L (Sun, Li); Xie, L (Xie, Li); He, YZ (He, Yizhong); Luo, T (Luo, Tao); Sheng, L (Sheng, Ling); Luo, Y (Luo, Yi); Zeng, YL (Zeng, Yunliu); Xu, J (Xu, Juan); Deng, XX (Deng, Xiuxin); Cheng, YJ (Cheng, Yunjiang)*. Regulation of cuticle formation during fruit development and ripening in 'Newhall' navel orange (Citrus sinensis Osbeck) revealed by transcriptomic and metabolomic profiling. PLANT SCIENCE, 2016, 243 : 131-144 (通讯作者)..
- Yun, Z (Yun, Ze); Zhu, F (Zhu, Feng); Liu, P (Liu, Ping); Zeng, YL (Zeng, Yunliu); Xu, J (Xu, Juan); Cheng, YJ (Cheng, Yunjiang)*; Deng, XX (Deng, Xiuxin). Sweating treatment enhances citrus fruit disease resistance by inducing the accumulation of amino acids and salicylic acid-induced resistance pathway. PHYSIOLOGIA PLANTARUM, 2015, 155(2): 109-125 (通讯作者)[ Physiologia Plantarum]..
- Luo, T (Luo, Tao); Xu, KY (Xu, Kunyang); Luo, Y (Luo, Yi); Chen, JJ (Chen, Jiajing); Sheng, L (Sheng, Ling); Wang, JQ (Wang, Jinqiu); Han, JW (Han, Jingwen); Zeng, YL (Zeng, Yunliu); Xu, J (Xu, Juan); Chen, JM (Chen, Jianmin); Wu, Q (Wu, Qun); Cheng, YJ (Cheng, Yunjiang)*; Deng, XX (Deng, Xiuxin). Distinct carotenoid and flavonoid accumulation in a spontaneous mutant of ponkan (Citrus reticulata Blanco) results in yellowish fruit and enhanced postharvest resistance. JOURNAL OF AGRICULTURAL AND F.
- Nishawy, E (Nishawy, Elsayed); Sun, XH (Sun, Xiaohua); Ewas, M (Ewas, Mohamed); Ziaf, K (Ziaf, Khurram); Xu, RW (Xu, Rangwei); Wang, D (Wang, Dan); Amar, M (Amar, Mohamed); Zeng, YL (Zeng, Yunliu); Cheng, YJ (Cheng, Yunjiang)*. Overexpression of Citrus grandis DREB gene in tomato affects fruit size and accumulation of primary metabolites. SCIENTIA HORTICULTURAE, 2015,192 : 460-467 (通讯作者)..
- Ding, YD (Ding, Yuduan); Chang, JW (Chang, Jiwei); Ma, QL (Ma, Qiaoli); Chen, LL (Chen, Lingling); Liu, SZ (Liu, Shuzhen); Jin, S (Jin, Shuai); Han, JW (Han, Jingwen); Xu, RW (Xu, Rangwei); Zhu, AD (Zhu, Andan); Guo, J (Guo, Jing); Luo, Y (Luo, Yi); Xu, J (Xu, Juan); Xu, Q (Xu, Qiang); Zeng, YL (Zeng, YunLiu); Deng, XX (Deng, Xiuxin); Cheng, YJ (Cheng, Yunjiang)*. Network analysis of postharvest senescence process in citrus fruits revealed by transcriptomic and metabolomic profiling. PLANT PHYSI.
- Zhu, F (Zhu, Feng); Yun, Z (Yun, Ze); Ma, QL (Ma, Qiaoli); Gong, Q (Gong, Qi); Zeng, YL (Zeng, Yunliu); Xu, J (Xu, Juan); Cheng, YJ (Cheng, Yunjiang)*; Deng, XX (Deng, Xiuxin). Effects of exogenous 24-epibrassinolide treatment on postharvest quality and resistance of Satsuma mandarin (Citrus unshiu). POSTHARVEST BIOLOGY AND TECHNOLOGY, 2015, 100: 8-15 (通讯作者)..
- Wang, JQ (Wang, Jinqiu); Hao, HH (Hao, Haohao); Liu, RS (Liu, Runsheng); Ma, QL (Ma, Qiaoli); Xu, J (Xu, Juan); Chen, F (Chen, Feng); Cheng, YJ (Cheng, Yunjiang)*; Deng, XX (Deng, Xiuxin). Comparative analysis of surface wax in mature fruits between Satsuma mandarin (Citrus unshiu) and 'Newhall' navel orange (Citrus sinensis) from the perspective of crystal morphology, chemical composition and key gene expression. FOOD CHEMISTRY, 2014, 153: 177-185 (通讯作者)..
