吴巨勋
硕士生导师
教师姓名：吴巨勋
教师英文名称：Juxun Wu
教师拼音名称：wujuxun
电子邮箱：
职务：果树系副主任
学历：博士研究生毕业
学位：博士
职称：副教授
在职信息：在职
毕业院校：华中农业大学
其他联系方式
论文成果
Wang Xiaohua, Yin Wu, Wu Juxun, Chai Lijun, Yi Hualin*(2016), Effects of exogenous abscisic acid on the expression of citrus fruit ripening-related genes and fruit ripening.Scientia Horticulturae. 201 175-183.
发布时间：2020-12-15 点击次数：
是否译文：否
上一条：Wu J., Fu L., Yi H.*(2016), Genome-Wide Identification of the Transcription Factors Involved in Citrus Fruit Ripening from the Transcriptomes of a Late-Ripening Sweet Orange Mutant and Its Wild Type.PLoS One. 11 e0154330.
下一条：Zhang Ya-Jian, Wang Xing-Jian, Wu Ju-Xun, Chen Shan-Yan, Chen Hong, Chai Li-Jun, Yi Hua-Lin*(2015), Comparative Transcriptome Analyses between a Spontaneous Late-Ripening Sweet Orange Mutant and Its Wild Type Suggest the Functions of ABA, Sucrose and JA during Citrus Fruit Ripening.PLoS One. 9 e116056.
