高坚
教师姓名:高坚
教师拼音名称:gaojian
职称:教授
学历:博士研究生毕业
学位:博士
电子邮箱:
毕业院校:日本鹿儿岛大学
所属院系:水产学院
所在单位:水产学院


Comparative studies on lipid profiles and amino acid composition of wild and cultured Dojo loach Misgurnus anguillicaudatus obtained from southern Japan
发布时间:2021-04-13 点击次数:
发表刊物:FISHERIES SCIENCE
是否译文:否
发表时间:2012-01-01
上一条:Jian Gao, Shunsuke Koshio, Binh Thanh Nguyen, Weimin Wang, Xiaojuan Cao*.2012. Comparative studies on lipid profiles and amino acid composition of wild and cultured dojo loachMisgurnus anguillicaudatusobtained from Southern Japan. Fisheries Science.78, 1331-1336.
下一条:Effects of different dietary phospholipid levels on growth performance, fatty acid composition, PPAR gene expressions and antioxidant responses of blunt snout bream Megalobrama amblycephala fingerlings